FREDERICKSBURG, Va., May 1, 2022 – Rebellion Bourbon Bar & Kitchen is excited to announce its newly appointed General Manager, Jeff Opper, to its Fredericksburg location. As General Manager, Opper will be responsible for running day-to-day operations, strengthening the team culture and elevating guest experiences.
“We are excited to welcome Jeff to the team,” said David Stallard, Vice President of Operations. “Jeff brings almost 20 years’ experience in hospitality and will leverage that experience to manage our Fredericksburg location. I am looking forward to working with him and seeing him lead the team.”
Originally from Binghamton, New York, Opper has worked in the hospitality industry for almost two decades in a multitude of roles – ranging from front of the house to behind the bar. His understanding of all aspects of managing a restaurant and bar was a primary factor in his selection as General Manager of Rebellion.
“I’m thrilled to be part of the team at Rebellion! There is such significance in the history behind Rebellion’s name, coupled with the art of a great cocktail and upscale pub food. Rebellion accomplishes bringing spirits and food together in a meaningful way while paying homage to history of bourbon and the America’s greatest spirit,” said Opper.
To learn more about Rebellion’s leadership team, visit eatatrebellion.com.
Media Contact
Emily Gauldfeldt, egauldfeldt@ripheanmarketing.com